A baking blog with a dash of flour and love!
Wednesday, November 26, 2014
Candy Cane Popcorn
Oh boy is this popcorn addicting... Use microwave popcorn or pop up a batch of your own in your popcorn maker or on the stove top (our preferred method) and it whips up in minutes. It would make a beautiful coworker or neighbor gift this Holiday season... Just don't feel guilty about consuming mouthfuls at a time...
Oh and plus, cover anything with candy and it's perf.
You Will Need:
2 bags microwave popcorn popped
6 ounces almond bark
6 candy canes, pulverized and crushed
Pulse candy canes in your food processor until crushed and powder like... Set aside.
Place popped popcorn in a large bowl.
In a saucepan over medium-low heat, melt the almond bark until it is smooth and shiny. Pour over popcorn in bowl, sprinkling with crushed candy canes as you go, and toss to combine. Pour out on to a large parchment lined cookie sheet and allow to cool completely.
Once cooled, break apart and shovel... Shovel in your mouth like there's no tomorrow!
I love the creamy almond bark, salty popcorn, and minty candy canes... This popcorn is crack! Christmas crack...
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